This bundle truly is for your ultimate pitmaster and BBQ enthusiasts.

  • BRISKET:    Contains one USDA Prime grade Black Angus Beef brisket that weight 16-18 lbs. 
  • BONE-IN PORK BUTTS:    Contains two individually packaged Premium Natural Duroc Pork butts that average 6-9 lbs. each.
  • ST. LOUIS RIBS:   Contains four individually packaged Premium Natural Duroc Pork St. Louis Ribs that average 2.5-3 lbs. each.
  • PACKAGING:   Brisket ships fresh and pork items ship frozen. All individually vacuum sealed.
  • STORAGE:   Brisket can be kept refrigerated up to 14 days. Pork items should be cooked within 7 days of receiving or can be placed into the freezer to cook at a later date.
The Ultimate Competition BBQ Pitmaster Pack

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